At the Laird's Larder we love good cheese. We're dedicated to sourcing the best that The British Isles and Europe have to offer. Concentrating on handmade, artisan products, you'll find some names you're not familiar with, as well as great examples of well known cheeses.

All cheese is cut too order. Hard cheeses are vacuum packed to seal in freshness and should be consumed within four weeks. Soft cheeses are hand wrapped and should be eaten within one week of purchase.

We've tried to give you all the information you'll need about each cheese, including whether or not the cheese is patuerised and suitable for vegetarians. If you have any further queries pleas don't hesitate to get in touch.